Monovarietal Extra Virgin Olive Oil Grignano 0,5l

Organic Extra Virgin Olive Oil Grignano obtained only by cold pressing to preserve its flavour and beneficial properties, is a monovarietal oil obtained from olives, produced on our estates, of the Grignano variety only, strictly certified organic.

The distinctive feature of this oil is that it has a particularly fresh flavour, accompanied by notes of citrus fruits. Its delicacy is perfect when used raw, especially with white meat or veal and with fish, especially eaten raw.

Composition: 100% organic extra virgin olive oil.

Discover the full range of Francesco Righetti’s Extra Virgin Olive Oil.